Looking for other amazing dips to dip your pretzels in? Check these out! It is super easy to make and tastes amazing paired with homemade pretzels. When I am dipping mine I love homemade white cheddar queso. You have your normal dips like cheese dip, mustard, chocolate, but if you think outside of the box you may even shock your own taste buds! I can sit and pop these homemade pretzel bites in my mouth and not dip them in anything because they are THAT good, however if you are a dipper there are lots of amazing things to dip homemade pretzels in. The printable directions for this homemade soft pretzel bites recipe can be found below to make your life easier. We want GREAT food and while it might have taken a long time to perfect this homemade cinnamon sugar pretzel recipe it was well worth it! My household including myself are picky when it comes to making any food at home. Come to find out the were gross so I gave up trying to use other people’s recipe and came up with one on my own instead! I promise you, this is the BEST homemade soft pretzel recipe ever! I have tried many homemade soft pretzel bites recipes thinking that it is the homemade soft pretzel bites recipe. This soft pretzel recipe tastes just like the Auntie Anne’s Pretzel Bites! My mom and I always stop at Auntie Anne’s whenever we are at the mall to split a yummy snack, which is why it was important to me to come up with an amazing homemade pretzel recipe. cheesy loaded chicken bacon ranch fries.If you are new, I am telling you that you are going to LOVE this homemade pretzel bites recipe as it is the BEST one you are going to find! Easy Snack Recipes We just thought it was time to update the photos and some helpful questions that you have all asked. If you have been following us for a long time, this is the same pretzel recipe you have loved for years. There really isn’t a time that is best to enjoy them, we like to make them just because they are amazing and seriously the best snack ever. Homemade soft pretzel bites are one of our favorite snacks to make. We have since updated the photos and added some information that covers questions people have asked about how to make homemade soft pretzels. We originally shared this amazing recipe back in 2014, however we were just getting started with our blogging adventure and learning how to use our camera so our photos were not as pretty. I promise you these are the BEST soft pretzels you are going to find that you can make at home! Homemade Soft Pretzel Bites Recipe Remove from the oven and sprinkle with more salt as desired.This is the BEST Homemade soft pretzel bite recipe you are going to find! These soft pretzel bites are a perfect Auntie Anne’s pretzel bites copy cat recipe! These easy homemade soft pretzels are one of my kid’s favorite snacks. Bake for 13-15 minutes or until golden brown. Using a slotted spatula, carefully remove the pretzels from the hot water bath and place onto the prepared baking sheet. When the baking soda water bath is boiling, lower two of the pretzels in the water for 20-30 seconds.The ends of the rope will be separated and on the lower half of the circle. Slowly lift the ends and intersecting points and make a pretzel shape. Leaving the circle intact, flip the two ends over. Cross one end of the rope over top of the other end, with the intersecting point, 1/2 inch from the ends of the rope. Bring the ends of the rope together, making a circle.Working one at a time, roll each dough section into a long rope about 20 inches long. When the dough is ready cut it into 6 even sections.Line two baking sheets with parchment paper or silicone baking mats. While the dough rests, prepare a baking soda bath by adding 10 cups of water and 1/2 cup baking soda to a large stockpot.Brush a mixing bowl with extra virgin olive oil and place the dough ball in the bowl for 10 minutes. Knead for about 2-3 minutes, or until smooth and it begins to look like a ball. Remove the dough and place it on a lightly floured surface. Slowly add additional flour, 1 tablespoon at a time until the desired consistency is reached. Continue to mix until the dough begins to pull away from the mixing bowl and is no longer sticky. Pour the mixture into a medium size mixing bowl and add 1 cup of flour.To the measuring cup with the yeast, add sugar, salt, and melted butter. In a 1 cup measuring cup, add 3/4 cup warm (not hot) water.
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